Emine Chardonnay Reserve
Wine with protected geographical indication, Thracian valley
White dry wine of Chardonnay grape variety from Vinex Slavyantsi’s own vineyards. Matured in oak casks. Characterized with aroma of tropical fruits and vanilla flavour. Suitable for fish dishes, beef, cheese and salads. To be served at temperatures of 8-10 °
Emine Cabernet & Syrah
Wine with protected geographical indication, Thracian valley
Dry rosé wine of Cabernet Sauvignon and Syrah grape variety, from Vinex Slavyantsi’s own vineyards. Fresh and fruity wine, with aroma and flavour of strawberries, raspberries, and small forest fruits. Suitable for fruits, desserts, and light foods. To be served at temperatures of 8-10 °
Emine Pinot Noir Reserve
Wine with protected geographical indication, Thracian valley
Red dry wine of Pinot Noir grape variety, from Vinex Slavyantsi’s own vineyards. Matured in oak casks. Characterized by the aroma of red fruits and taste of cherry. Suitable for beef and duck meat, as well as cheeses. To be served at temperatures of 16-18 °
Emine Syrah Reserve
Wine with protected geographical indication, Thracian Valley
Red dry wine of Syrah grape variety, from Vinex Slavyantsi’s own vineyards. Matured in oak casks. Characterized by the aroma of blueberries and black currant and a slightly spicy flavour with a long finish. Suitable for red meat, wild meat and cheeses. To be served at temperatures of 16-18 °
Emine Cabernet Sauvignon & Merlot
Wine with protected geographical indication, Thracian valley
Red dry wine of Cabernet Sauvignon and Merlot grape varieties, from Vinex Slavyantsi’s own vineyards. The flavour issoft with an elegant oak and velvet. Suitable for classic Italian dishes, meat and cheeses. To be served at temperatures of 16-18 °
Emine Sauvignon Blanc
Protected Geographical Indication Wine, Thracian Lowlands
Dry white wine from the Sauvignon Blanc grape variety from the own vineyards of Vinex Slavyantsi. Aroma of freshly mown grass, nettle and white flowers. Harmonious and balanced body, combined with pleasant acidic freshness, long aftertaste of grassy aromas. Suitable for seafood, artichoke or asparagus dishes with a light sauce. Serve at a temperature of 10-12 ° C.
Terroir, own vineyards
Vinex Slavyantsi lies in the Sungurlar Valley, a semi-mountainous, hilly terrain at an altitude of 180 to 220 meters. Because of the valley’s proximity to the Balkan Mountains and the Black Sea, the winters are mild and the summers are hot, with consistent humidity throughout the year.
Temperatures rarely drop below 0° C, and the soils are light, sandy-clayey, woodland, with relatively low fertility, ideal for producing high-quality, flavorful wines.
The vineyards of Vinex Slavyantsi cover an area of around 7,000 acres on the valley’s southern slopes. On their land, a wide range of types are grown:
Red Misket, Dimyat, Chardonnay, Grunerveltliner, Muscat Ottonel, German Riesling, Viognier, Sauvignon Blanc, Gruner, and Pinot Gris are among the whites available.
Pinot Noir, Merlot, Cabernet Sauvignon, Cabernet Franc, and Syrah are the available reds.